Long Island restaurants serving great salads – New York News

These Long Island restaurants serve salads worth ordering.


Kale Caesar salad at Henley’s Village Tavern

(Credit: Daniel Brennan)

Kale Caesar salad, showered with hard-boiled egg and shaved Parmesan cheese, sheds all vestiges of bitterness at Henley’s Village Tavern in Brightwaters.

Sicliian salad at Il Giardino

The Sicliian salad of oranges, fennel, olives, asparagus,

(Credit: Daniel Brennan)

The Sicliian salad of oranges, fennel, olives, asparagus, string beans and potatoes is bright and refreshing at Il Giardino in Aquebogue.

Grilled octopus salad at Catch Oyster Bar

Grilled octopus salad features tomato, onion and potato

(Credit: Daniel Brennan)

Grilled octopus salad features tomato, onion and potato slices on greens at Catch Oyster Bar in Patchogue.

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Lobster Cobb salad at The Wild Goose

The lobster Cobb salad at The Wild Goose

(Credit: Yvonne Albinowski)

The lobster Cobb salad at The Wild Goose in Port Washington is a twist on an American classic with a large hunk of lobster on top and chunks laced throughout.

Roasted beet salad at Yiasou Yeeros

The roasted beet salad at Yiasou Yeeros in

(Credit: Yvonne Albinowski)

The roasted beet salad at Yiasou Yeeros in Plainview is topped with feta cheese and walnuts.

Iceberg wedge salad at St. James Public House

An iceberg wedge salad is topped with crumbled
An iceberg wedge salad is topped with crumbled

(Credit: Daniel Brennan)

An iceberg wedge salad is topped with crumbled Gorgonzola, bacon lardons, blue cheese dressing and a tangle of fried onions at St. James Public House.

Rucola salad at Naples Street Food

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